Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, vegan avocado salad. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Vegan Avocado Salad is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. Vegan Avocado Salad is something that I have loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can have vegan avocado salad using 7 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Vegan Avocado Salad:

1. Make ready 4 leaves Lettuce
2. Prepare 1 Cucumber
3. Take 1 Carrot (small)
4. Take 1 Avocado (large)
5. Take 1 Yuzu
6. Prepare 1 Extra virgin olive oil
7. Take 2 pinch Sea salt

Steps to make Vegan Avocado Salad:

1. Slice the cucumber and carrot, and tear the lettuce into bite-sized pieces.
2. Cut the avocado in half, and scrape out the flesh. (It will get mushed when you mix everything together, so you don't have to be too neat about it).
3. Mix the juice from the yuzu with the sea salt and olive oil. Coat the vegetables, and it's done.

So that is going to wrap this up with this exceptional food vegan avocado salad recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!