Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, meatloaf with glaze. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Meatloaf with glaze is one of the most favored of recent trending foods on earth. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions every day. Meatloaf with glaze is something that I’ve loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can have meatloaf with glaze using 25 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Meatloaf with glaze:
- Take 3 lbs 80 / 20 lean ground hamburger
- Make ready 1 Tablespoon butter optional
- Take 1 Tablespoon olive oil optional
- Take 2 cups Panko Italian seasoned bread crumbs
- Make ready 2 teaspoons greek seasoning
- Get 3 teaspoons Creole seasoning
- Make ready 1 teaspoons garlic powder
- Prepare 1 medium onion finely diced
- Prepare 1 Clove garlic minced
- Make ready 1/2 cup shredded carrots chopped up fine
- Prepare 3 stalks celery finely diced
- Get 1 small red bell pepper chopped up fine
- Make ready 1/4 cup spicy ketchup (ketchipotle)
- Prepare 1/4 cup ketchup or use a total of 1/2 cup if no spicy ketchup
- Take 2 eggs beaten
- Take 2 Tablespoons Worcestershire sauce
- Make ready Glaze topping
- Take 1 cup Brown sugar
- Prepare 1 cup maple syrup
- Take 1/4 cup spicy Brown mustard
- Prepare 1 cup ketchup (plus 1 Tablespoon spicy ketchup optional
- Prepare : NOTE : For patties and muffin tin meatloaf
- Get On a baking sheet form mixture into patties or fill muffin tins
- Make ready Bake for 35 minutes
- Take Then top with a little glaze and bake for about 10 more minutes
Instructions to make Meatloaf with glaze:
- Optional step In a skillet sautee onion, celery, red peppers, garlic and carrots in butter and olive oil till tender.
- Pre heat oven to 375 degrees
- Mix everything well except topping
- Form into a loaf in a 13×9 inch dish
- Bake for 1 hour and 20 minutes or till done. Mix up glaze topping and set aside.
- Pour some sauce on and continue to bake for at least 20 more minutes
- Let rest before slicing and serve with additional sauce as desired
So that is going to wrap this up with this exceptional food meatloaf with glaze recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

