Hey everyone, it is me again, Dan, welcome to our recipe site. Today, we’re going to prepare a special dish, peach cobbler dump cake. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Peach Cobbler Dump Cake is one of the most well liked of recent trending foods in the world. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions daily. They’re fine and they look wonderful. Peach Cobbler Dump Cake is something that I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can have peach cobbler dump cake using 10 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Peach Cobbler Dump Cake:
- Get butter
- Make ready sugar divided
- Get flour
- Make ready baking powder
- Prepare salt
- Get milk
- Prepare vanilla extract
- Take can sliced peaches in juice
- Prepare cinnamon
- Get nutmeg
Steps to make Peach Cobbler Dump Cake:
- Preheat oven to 350. Grease 9x13 pan
- Melt butter and add 1 cup sugar, flour, baking powder, and salt. Mix in milk and vanilla. Pour into baking dish.
- Spoon peaches over batter saving the juice.
- Add 1/2 cup sugar, cinnamon and nutmeg to juice.
- Pour juice over peaches.
- Bake 55-60 minutes until golden brown.
So that is going to wrap it up for this exceptional food peach cobbler dump cake recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
