Hey everyone, it is Brad, welcome to my recipe site. Today, we’re going to prepare a special dish, brad's prawn fried rice. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Brad's prawn fried rice is one of the most well liked of current trending meals in the world. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look wonderful. Brad's prawn fried rice is something that I have loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can have brad's prawn fried rice using 14 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Brad's prawn fried rice:
- Prepare dry rice
- Take large prawns
- Prepare bacon, chopped
- Take frozen veggie mix, corn, carrots, peas, and green beans
- Make ready eggs
- Make ready coconut infused white balsamic vinegar
- Get oil
- Prepare minced garlic
- Make ready oyster sauce
- Make ready fish sauce
- Make ready ground ginger
- Prepare ground ginger
- Prepare soy sauce
- Make ready Siracha sauce
Steps to make Brad's prawn fried rice:
- Prepare rice as instructed, but prepare in chicken broth, not water
- Marinade prawns in balsamic vinegar for 2 hrs
- Fry bacon until tender, not crispy. Drain on paper towels and set aside. Reserve a little bacon grease.
- Drain prawns and place in same fry pan, fry in bacon grease. Add oyster sauce and fish sauce. Fry 2 minutes and add frozen veggies. Fry an additional 2 minutes
- Meanwhile in a LG wok. Heat oil. Add finished rice and fry until any excess moisture is gone. Add contents of other frying pan. Including all sauce. Wipe empty fry pan out with paper towel and use to scramble the eggs.
- Stir rice very often so it does not stick to wok.
- When rice is done and shrimp is cooked through, incorporate the scrambled eggs.
- Plate. Optional; top with soy sauce and Siracha sauce. Enjoy.
So that is going to wrap this up with this special food brad's prawn fried rice recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
