Hey everyone, it is Louise, welcome to our recipe page. Today, I will show you a way to prepare a special dish, instant mutton masala gravy !!!!. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Goat Curry or Mutton Masala in the Instant Pot or Pressure Cooker. Tender meat cooked in an onion tomato gravy with aromatic whole spices. Enjoy this goat curry with naan or rice. Goat meat is not as popular all over the world, but in India it is the most popular red meat.
Instant mutton masala gravy !!!! is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. Instant mutton masala gravy !!!! is something which I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can cook instant mutton masala gravy !!!! using 10 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Instant mutton masala gravy !!!!:
- Get 150 grams Mutton (with bones)
- Prepare Onions (4 large)
- Get 1 teaspoon Ginger garlic paste, salt, black pepper powder each
- Prepare 1/2 teaspoon Turmeric
- Take Stick cinnamon slit two half’s
- Take Coriander for garnishing
- Take 1/2 teaspoon kasuri methi
- Prepare Oil for cooking
- Get Pinch Garam masala powder
- Get Ground Almond 1 tablespoon full
It's creamy and delicious and the meat is succulent and soft. Heat the oil to fry chopped onions until golden brown. Mutton curry recipe - Lamb curry or mutton masala gravy. Delicious, soft tender chunks of lamb meat in Indian style spiced onion tomato gravy.
Instructions to make Instant mutton masala gravy !!!!:
- Firstly Chop onions then pick a pressure cooker add in all the spices, oil, mutton mentioned above add a glass of water then cover lid & cook till 3-4 whistles
- Then open the lid and fry till the oil separates then add almond powder a cup of water to adjust the gravy consistency let it cook on simmer flame keep stirring for more five minutes garnish it with coriander add pinch of Garam masala powder
- Tip of the day : u can add a dash of fresh cream as well while garnishing and cook for a minute and it’s ready to serve with butter nan or chapati or tandoori roti !!!!
Mutton curry recipe - Lamb curry or mutton masala gravy. Delicious, soft tender chunks of lamb meat in Indian style spiced onion tomato gravy. Have you ever wondered how the mutton gravy served in restaurants is so soft, succulent and tender?. This post will help you make one such dish with very basic ingredients and simple steps. I had numerous requests from readers for a good mutton curry.
So that is going to wrap this up for this special food instant mutton masala gravy !!!! recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
