Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, mike's spicy garlic shrimp & jasmine rice. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Mike's Spicy Garlic Shrimp & Jasmine Rice is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It’s easy, it is fast, it tastes delicious. Mike's Spicy Garlic Shrimp & Jasmine Rice is something which I have loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can cook mike's spicy garlic shrimp & jasmine rice using 25 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Mike's Spicy Garlic Shrimp & Jasmine Rice:

1. Take ● For The Proteins
2. Make ready Count Presteamed Dethawed Shrimp
3. Make ready ● For The Carbs
4. Get Precooked Bowls Of Jasmine Rice [microwaveable]
5. Make ready ● For The Dried Herbs [1 tsp of each listed below]
6. Get Dried Cilantro [+ fresh for garish]
7. Make ready Dried Parsley [+ fresh reserves for garish]
8. Take Dried Red Pepper Flakes
9. Prepare Granulated Garlic Powder
10. Take Dried Thai Chillies
11. Make ready Dried Thai Basil
12. Prepare Dried Chives
13. Get Fresh Ground Black Pepper
14. Make ready ● For The Wet Ingredients
15. Take Ghee [clarified butter]
16. Get Quality White Wine
17. Make ready Siriacha Garlic Sauce
18. Get Lemon Juiced [+ reserve wedges for garnish & rice]
19. Prepare Minced Garlic
20. Make ready Soy Sauce
21. Get Garlic Olive Oil
22. Prepare ● For The Sides [as needed]
23. Get Siracha Sauce
24. Prepare Lemon Wedges
25. Take Garlic Siriacha Sauce

Steps to make Mike's Spicy Garlic Shrimp & Jasmine Rice:

1. Here's what you'll need.
2. Saute your wet and dry ingredients on low for 5 minutes
3. Add presteamed shrimp to pan only until fully warmed.
4. Plate hot shrimp with lemon wedges, fresh lemon drizzle on bowl formed rice, garnishments and garlic chili sauce.
5. Reserve all of your seasoned fluids to pour over your rice molds or serve to the side for dipping shrimp. Thin juice down with additional butter if you want it to go further.
6. Or, serve shrimp and rice piping hot, drizzled with pan juices with soy sauce. Enjoy!

So that is going to wrap it up for this exceptional food mike's spicy garlic shrimp & jasmine rice recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!