Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, mike's spicy garlic shrimp & jasmine rice. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Mike's Spicy Garlic Shrimp & Jasmine Rice is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. Mike's Spicy Garlic Shrimp & Jasmine Rice is something which I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can have mike's spicy garlic shrimp & jasmine rice using 25 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Mike's Spicy Garlic Shrimp & Jasmine Rice:

1. Get ● For The Proteins
2. Make ready Count Presteamed Dethawed Shrimp
3. Prepare ● For The Carbs
4. Take Precooked Bowls Of Jasmine Rice [microwaveable]
5. Get ● For The Dried Herbs [1 tsp of each listed below]
6. Prepare Dried Cilantro [+ fresh for garish]
7. Get Dried Parsley [+ fresh reserves for garish]
8. Prepare Dried Red Pepper Flakes
9. Take Granulated Garlic Powder
10. Take Dried Thai Chillies
11. Make ready Dried Thai Basil
12. Take Dried Chives
13. Make ready Fresh Ground Black Pepper
14. Prepare ● For The Wet Ingredients
15. Prepare Ghee [clarified butter]
16. Take Quality White Wine
17. Make ready Siriacha Garlic Sauce
18. Make ready Lemon Juiced [+ reserve wedges for garnish & rice]
19. Prepare Minced Garlic
20. Take Soy Sauce
21. Take Garlic Olive Oil
22. Make ready ● For The Sides [as needed]
23. Prepare Siracha Sauce
24. Take Lemon Wedges
25. Make ready Garlic Siriacha Sauce

Instructions to make Mike's Spicy Garlic Shrimp & Jasmine Rice:

1. Here's what you'll need.
2. Saute your wet and dry ingredients on low for 5 minutes
3. Add presteamed shrimp to pan only until fully warmed.
4. Plate hot shrimp with lemon wedges, fresh lemon drizzle on bowl formed rice, garnishments and garlic chili sauce.
5. Reserve all of your seasoned fluids to pour over your rice molds or serve to the side for dipping shrimp. Thin juice down with additional butter if you want it to go further.
6. Or, serve shrimp and rice piping hot, drizzled with pan juices with soy sauce. Enjoy!

So that is going to wrap it up with this exceptional food mike's spicy garlic shrimp & jasmine rice recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!