Recipe of Any-night-of-the-week Mini Wagon Wheel Pasta Salad

Mini Wagon Wheel Pasta Salad
Mini Wagon Wheel Pasta Salad

Hello everybody, it is John, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, mini wagon wheel pasta salad. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Mini Wagon Wheel Pasta Salad is one of the most popular of recent trending meals in the world. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions daily. Mini Wagon Wheel Pasta Salad is something that I have loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can cook mini wagon wheel pasta salad using 9 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Mini Wagon Wheel Pasta Salad:
  1. Get package mini wagon wheel pasta (or any other pasta shape you have)
  2. Take shredded carrots (raw)
  3. Make ready sweet pickle relish (plus just a little extra)
  4. Prepare onion salt
  5. Get mayonnaise
  6. Make ready sour cream
  7. Make ready milk
  8. Prepare black pepper
  9. Make ready white vinegar
Steps to make Mini Wagon Wheel Pasta Salad:
  1. Bring water to a boil in a large pot, add salt to water…..
  2. Cook wagon wheels pasta until al dente, drain and rinse in cold water, drain well…
  3. Put drained wagon wheels back into pot…..
  4. Add to pot : carrots, pickle relish,onion salt, mayonnaise,sour cream, milk, black pepper and vinegar, mix all well…..
  5. If needed, add just a little bit extra milk before serving, stirring well….. 🙂
  6. Chill for several hours or overnight, stir thoroughly,serve and enjoy 😉!!

So that is going to wrap it up for this special food mini wagon wheel pasta salad recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!