Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, oatmeal breakfast cups. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Oatmeal Breakfast Cups is one of the most favored of recent trending foods on earth. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions daily. They’re nice and they look wonderful. Oatmeal Breakfast Cups is something which I have loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook oatmeal breakfast cups using 9 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Oatmeal Breakfast Cups:
- Take old fashioned oats
- Take salt
- Take trail mix
- Take flax seed
- Get ripe bananas, mashed
- Prepare water
- Get honey
- Make ready coconut oil
- Take vanilla extract
Instructions to make Oatmeal Breakfast Cups:
- Preheat oven to 375 degrees. Add first four dry ingredients into large bowl. Feel free to add any trail mix or whatever you prefer. I like this one because it has chocolate chips, dried fruits and nuts.
- In a separate bowl, combine all wet ingredients. Its ok if it is a bit chunky.
- Line two muffin tins with cupcake liners.
- Fill each equally with mix until completely distributed.
- Bake at 375 degrees for 20 minutes.
- Allow to cool overnight or for at least 6 hours to prevent cupcake liners from sticking.
- Enjoy!
So that is going to wrap it up for this exceptional food oatmeal breakfast cups recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

