Hello everybody, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, kale veggie breakfast "omelet". It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Kale Veggie Breakfast "Omelet" is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it is quick, it tastes delicious. Kale Veggie Breakfast "Omelet" is something that I have loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook kale veggie breakfast "omelet" using 15 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Kale Veggie Breakfast "Omelet":

1. Get 10 Cherry Tomatoes ( for top )
2. Make ready 2 cup Cheese ( for top )
3. Make ready 1/2 Bell Pepper ( for top )
4. Get 2 Over Easy Eggs ( for top )
5. Take Salt
6. Make ready Black Pepper
7. Make ready Curry Powder
8. Get 1/2 Red Onion
9. Prepare 2 Celery Sticks
10. Take 2 Carrot Sticks
11. Prepare 1/2 packages Frozen Corn
12. Get 1 can Black Beans
13. Get 1/2 head Kale
14. Get 1 box Turkey Lunch Meat
15. Make ready 1/4 head Cabbage

Steps to make Kale Veggie Breakfast "Omelet":

1. Chop up carrots, celery, meat, onion, cabbage, and kale. Add corn and beans to mix and cook on high heat until veggies are soft.
2. Add seasonings to the veggie mix and serve. Cook egg on medium heat add to top with cheese, tomatoes, and bell pepper.

So that’s going to wrap it up with this exceptional food kale veggie breakfast "omelet" recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!