Easiest Way to Make Award-winning Cheesy Veggie Breakfast Casserole

Cheesy Veggie Breakfast Casserole
Cheesy Veggie Breakfast Casserole

Hello everybody, it’s Brad, welcome to our recipe site. Today, we’re going to make a special dish, cheesy veggie breakfast casserole. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Cheesy Veggie Breakfast Casserole is one of the most well liked of recent trending foods on earth. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. Cheesy Veggie Breakfast Casserole is something which I have loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can have cheesy veggie breakfast casserole using 12 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Cheesy Veggie Breakfast Casserole:
  1. Make ready 1 lb Italian breakfast sausage
  2. Prepare 1 dozen eggs
  3. Make ready 8 oz cream cheese
  4. Get 1/2 medium onion, chopped
  5. Get 8 slice bacon, chopped
  6. Make ready 1 medium zucchini, chopped small
  7. Make ready 1 medium yellow squash, chopped small
  8. Get 8 oz mushrooms, chopped
  9. Get 2/3 cup shredded cheddar cheese (or blend)
  10. Make ready 1 tbsp garlic powder
  11. Take 1 tbsp Italian blend seasoning
  12. Get Salt & pepper
Instructions to make Cheesy Veggie Breakfast Casserole:
  1. Preheat oven to 400°F.
  2. In a medium pan (or microwave), brown sausage. Drain and set aside in a bowl.
  3. In same pan, cook bacon until almost crisp, drain and add all veggies and onions. Cook until soft.
  4. If necessary drain any additional grease. Turn off heat and stir in sausage, seasonings and cream cheese until well combined.
  5. In a large bowl whisk eggs until well mixed. Pour into a 13x9 casserole dish sprayed well with cooking spray.
  6. Drop meat mixture into eggs by spoonfuls, spreading it out as you go so that it is well spread out and eggs are throughout also.
  7. Cover tightly with foil and bake for 35 minutes.
  8. Uncover and sprinkle shredded cheese on top and bake an additional 15-20 minutes or until eggs are set and cheese beginning to brown.
  9. Let rest for about 5-10 minutes to cool. Serve with favorite toppings such as chopped tomatoes, sour cream, salsa. Enjoy!

So that is going to wrap this up with this special food cheesy veggie breakfast casserole recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!