Hey everyone, it is Louise, welcome to my recipe site. Today, we’re going to make a distinctive dish, vegetable litti (winter special breakfast). It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Vegetable Litti (Winter Special Breakfast) is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. They’re fine and they look wonderful. Vegetable Litti (Winter Special Breakfast) is something that I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can cook vegetable litti (winter special breakfast) using 20 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Vegetable Litti (Winter Special Breakfast):
- Make ready Ingredients For Dough:
- Take 2 cup Whole Wheat Flour
- Get 2 cup All purpose flour
- Get 1/4 cup Ghee/Oil - more than
- Prepare 1 tsp Carom seeds
- Make ready 1 & 1/2 tsp Ajwain
- Take to taste Salt
- Take 1 tsp Baking powder
- Prepare as needed Water and milk mixture - knead the dough
- Take For stuffing
- Take 1/2 cup Chopped Potatoes
- Prepare 1-1/2 cup Cauliflower
- Get 1/2 cup Carrot
- Make ready 1/2 cup Beans
- Get 1/2 tsp Black pepper
- Make ready 1 tsp Garam Masala
- Get 1 tsp Cumin powder
- Take 1 handful Chopped coriander leaves
- Make ready 1 tsp Grated ginger and Chilli
- Make ready to taste Salt
Steps to make Vegetable Litti (Winter Special Breakfast):
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- Take wheat,and all purpose flour add ghee,salt carom seeds,ajwain, baking powder and knead the dough with mil and water.
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- Dough should be smooth and and hard,rest it for 15 min
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- Take a pan with oil,add,cumin, mustard, fennel seeds
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- Add all veggies one by one and Cook cover.
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- Add salt, turmeric powder,cumin powder,garam Masala,black pepper,grated ginger and Chilli
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- Cook for few minutes untill soft
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- Add chopped coriander leaves,let it cool down before stuffing
- Take small dough,stuff veggies by pressing and make small dough
- Preheat the gas oven /tandoor,put the balls and let it bake in high flame,untill golden in colour
- Keep turning in a regular interval. - Serve with green chutney and sauce
So that is going to wrap this up with this special food vegetable litti (winter special breakfast) recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

