Hey everyone, it is Drew, welcome to my recipe page. Today, I will show you a way to prepare a special dish, taco enchilada lasagna. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Also known as Taco Lasagna or Mexican Casserole, this dish is layered with corn tortillas, ground You know what I love about Mexican "Lasagna" (aka"Mexican Casserole," "Stacked Enchiladas," or. Reviews for: Photos of Enchilada Lasagna. Enchilada Lasagna. this link is to an external site that may or may not meet accessibility guidelines. Slow Cooker Taco Lasagna - Layers of tortillas, cream cheese, beans, taco meat, enchilada sauce and cheese.

Taco Enchilada Lasagna is one of the most well liked of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It’s appreciated by millions every day. Taco Enchilada Lasagna is something which I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can have taco enchilada lasagna using 12 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Taco Enchilada Lasagna:

1. Take 3 lbs ground beef
2. Take 1 pack authentic corn tortillas (can sub flour but corn works better)
3. Make ready 2 packs taco seasoning
4. Make ready 2-3 green onion
5. Make ready 1 yellow onion (diced)
6. Prepare 2 bottle/can enchilada sauce
7. Get 1 LARGE bag Mexican shredded cheese
8. Prepare 2 tsp diced garlic
9. Make ready 2 tbls cumin powder
10. Get 1 container pico de gallo
11. Make ready Sour cream
12. Take Fresh cilantro (chopped)

Spread a thin layer of enchilada sauce on the bottom of a medium casserole dish. This Taco Lasagna is saucy, cheesy and delicious. Try this fun twist on your traditional lasagna with I also added taco sauce and enchilada sauce to the meat mixture to make it really saucy and super. Easy enchilada lasagna over and over again!

Steps to make Taco Enchilada Lasagna:

1. Brown the beef. Drain fat. Add about 2/3 cup water, onions and garlic and the packets of taco seasoning. Cook until all ingredients are cooked together and hot on medium heat giving the onions and garlic time to soften a bit. About 8-10 more mins. Set to the side to allow it to cool.
2. I used an 11x7 glass baking pan. 13x9 can also be used. Grease the dish. Put down a layer of shells. I try to cover as much of the area as possible without overlap which means you'll have to pull a couple tortillas in half, even quarters. See pic.
3. Now we're going to layer, like lasagna. I do a layer of enchilada sauce first. Thinly covering the shells. - Next spoon the cooled taco meat on top of the sauce. Next cover the meat with a healthy layer of cheese. I LOVE cheese so I do a REALLY healthy layer. - Now this is where the secret method comes in.. On the cheese layer gently sprinkle some of your cumin powder directly onto it. Then sprinkle some of your chopped fresh cilantro in the same way.
4. Repeat step 3 till you reach almost the top of the baking pan. You should be looking at the cheese/cumin/cilantro layer. - The top layer will pretty much be the same– - - Do another layer of tortillas. - Sauce - Cheese (Only cheese for top layer, no cumin or cilantro) - Top the finished pan with your chopped green onion.
5. Cover pan loosely with tin foil. Loosely because you don't want the cheese sticking to the foil. - Put in middle rack of oven at 375 for 20-30 mins - If it's not as melted as you'd like, uncover and continue to bake until desired doneness. - The objective of the oven is not to cook, just to melt everything together and make it hot.
6. Cut into square pieces, use a spatula to dish out a piece onto a plate or shallow bowl, top with the pico de gallo (diced tomato, onion, jalapeño and cilantro) and sour cream and enjoy!!

Try this fun twist on your traditional lasagna with I also added taco sauce and enchilada sauce to the meat mixture to make it really saucy and super. Easy enchilada lasagna over and over again! Turn Taco Tuesday into Taco-Style Mexican Lasagna Tuesday. Okay, while the name may not roll off the tongue as easily, this Mexican lasagna recipe made with tortillas, ground beef, enchilada sauce. Taco Lasagna has layers of tortillas, ground beef, and south-of-the-border flavors.

So that is going to wrap this up with this special food taco enchilada lasagna recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!