Hey everyone, it is Louise, welcome to our recipe site. Today, I will show you a way to make a special dish, potato broccoli ham and cheese soup. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Potato broccoli ham and cheese soup is one of the most favored of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look fantastic. Potato broccoli ham and cheese soup is something that I have loved my whole life.

When you can't decide whether to make potato, ham, or broccoli-cheese soup, try this soup that combines them all! This is a soup for when the weather is bitter and you crave serious, starchy comfort food. I put this together one night when I couldn't decide whether to make potato, ham, or. A cheesy, potato broccoli soup that tastes great.

To get started with this recipe, we must first prepare a few components. You can have potato broccoli ham and cheese soup using 13 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Potato broccoli ham and cheese soup:

1. Take 1 head fresh brocolli
2. Take 2 cups finely diced ham
3. Make ready 1/2 cup diced onion
4. Take 1/2 cup butter
5. Make ready 1/4 cup flour
6. Make ready 1/2 cup white cooking wine
7. Make ready 1 cup milk
8. Make ready 8 cups potatoes (peeled & chopped)
9. Make ready 12 cups water
10. Make ready 2 teaspoons salt
11. Prepare 1 teaspoon pepper
12. Get 6 slices American cheese
13. Make ready 4 ounces velveeta cheese

This is a chunky Broccoli and Potato in a thick and creamy soup broth that's made with no cream. It's hearty, filling and surprisingly low-cal(ish), clocking. Cheese compliments broccoli and potatoes so well. Ultimate comfort food when the weather starts to get colder.

Instructions to make Potato broccoli ham and cheese soup:

1. Place water potatoes and salt in 8 quart pot. Boil until tender, around 20 minutes. Simutaneously, chop broccoli florets and stem and steam until tender, around 15 minutes.
2. While boiling potatoes and steaming broccoli, melt butter in pot and cook onions until translucent. Mix flour into butter and onions. Slowly add white cooking wine stirring constantly until it is a smooth consistency.
3. Remove water from potatoes and add 8 cups to sauce. Stir in milk and bring mixture to a simmer. Slowly add American and velveeta cheese, stirring until smooth.
4. Add potatoes, ham, broccoli and pepper to the mixture and allow to sit for 5 minutes. Serve with garlic toast.

Cheese compliments broccoli and potatoes so well. Ultimate comfort food when the weather starts to get colder. I love to serve it with homemade rolls or bread and a salad. This is a yummy and easy soup to throw together. Cheese compliments broccoli and potatoes so well.

So that is going to wrap it up for this special food potato broccoli ham and cheese soup recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!