Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, keto blueberry muffins. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Keto Blueberry Muffins is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. Keto Blueberry Muffins is something that I’ve loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can have keto blueberry muffins using 7 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Keto Blueberry Muffins:

1. Take 16 oz cream cheese
2. Prepare 1/2 cup sugar substitute. I used all natural erythritol
3. Prepare 2 eggs
4. Make ready 1/4 tsp xanthan gum
5. Make ready 1/2 tsp vanilla
6. Take 1/2 cup blueberries
7. Take 1/4 cup sliced almonds

Instructions to make Keto Blueberry Muffins:

1. Preheat oven to 350 degrees.
2. In a mixing bowl and using a mixer, beat cream cheese until smooth and creamy
3. Add the sugar substitute, eggs, xanthan gum and vanilla. Mix until smooth
4. Fold in blueberries and almonds
5. Using nonstick 12 muffin tin, spoon in the batter. I used 2 tablespoons per muffin tin.
6. Bake for 20-25 minutes, until top gets slightly brown.
7. Best served chilled.

So that’s going to wrap it up for this exceptional food keto blueberry muffins recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!