Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, 15 bean cajun soup mix with smoked sausage & rice. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

15 bean Cajun soup mix with smoked sausage & rice is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It is simple, it’s fast, it tastes delicious. 15 bean Cajun soup mix with smoked sausage & rice is something that I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can cook 15 bean cajun soup mix with smoked sausage & rice using 25 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make 15 bean Cajun soup mix with smoked sausage & rice:

1. Prepare hurst ham beens 15 bean cajun soup mix
2. Prepare medium white or yellow onion diced
3. Take green bell pepper diced
4. Get red bell pepper diced
5. Get celery diced
6. Prepare garlic minced
7. Take Seasoning packet from beans
8. Make ready parsley
9. Get filtered water
10. Take chicken broth
11. Get ham hock
12. Take each beef smoked sausage sliced and halfed
13. Prepare Juice of 1 small lemon
14. Get petite diced tomatoes don't drain
15. Take Italian seasonings
16. Get sea salt
17. Take black pepper
18. Take butter
19. Make ready For rice 👇
20. Take white instant rice
21. Prepare filtered water
22. Take sea salt
23. Get pepper
24. Take garlic powder
25. Prepare butter

Instructions to make 15 bean Cajun soup mix with smoked sausage & rice:

1. Rinse and sort through beans and check for unwanted debris and discard.
2. In slow cooker add beans, onion, peppers, garlic, celery, parsley, seasoning packet, broth and water. Mix up and add ham hock in.
3. Cover and cook on high for 8 or 9 hours (don't open lid while cooking)
4. Brown sausage in a skillet on medium high heat and set aside in refrigerator till ready for use.
5. After 8 hours check beans for doneness. If tender remove ham hock and remove fatty outside and shred and add to soup. Add in browned sausage, tomatoes, Italian seasonings, lemon juice, butter, salt and pepper. Stir up and cover and continue to cook for about 30 more minutes
6. Bring a pot of water to a boil and then add in rice, butter, salt, pepper and garlic powder. Remove from heat and let sit for 10 minutes covered.
7. Serve with rice and enjoy with some buttered cornbread on the side

So that is going to wrap it up with this exceptional food 15 bean cajun soup mix with smoked sausage & rice recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!