Hey everyone, it is John, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, rawa dryfruits laddu😊 (semolina sweet laddu). It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Rawa dryfruits laddu😊 (semolina sweet laddu) is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It’s easy, it is fast, it tastes delicious. Rawa dryfruits laddu😊 (semolina sweet laddu) is something which I’ve loved my entire life. They’re nice and they look fantastic.

Rava laddu is a South Indian Sweet made with semolina, sugar, ghee, cashews and raisins. Rava is the Indian term for semolina & laddu are sweet balls. Also known as suji ladoo in other parts of India, these are usually made during festivals & are great to gift. Rava Laddu with Coconut Recipe (with Step by Step Photos).

To get started with this recipe, we must first prepare a few ingredients. You can cook rawa dryfruits laddu😊 (semolina sweet laddu) using 8 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Rawa dryfruits laddu😊 (semolina sweet laddu):

1. Take fine semolina, 1 cup almonds, 1/2 cup pistachios,
2. Take cashewnuts, 1/2 cup dry shredded coconut
3. Prepare tragacanth gum(gond in hindi)optional..if u have good
4. Take fox nuts (makhana in hindi)optional.. if u have good
5. Prepare These 2 above is good for health and can get in indian market
6. Take clarified butter,1 cup sugar powder,1 cup warm milk
7. Take dry ginger powder,2 tsp cardamom powder
8. Prepare Silver leaf optional to garnish

It's perfect to make when the time is short Ladoos are popular Indian sweet dish anytime Rava ladoo or rava laddu is a popular Indian sweet. Rawa Laddoo - Rawa Laddu - Semolina Sweet Balls. These Sweet balls made of Semolina and coconut is an Indian specialty traditionally made during almost all festivals. Extremely simple to make I mean here you have a plate of absolutely delicious looking rawa laddu (semolina balls) all stacked up in front of you, with no one around to remind that.

Instructions to make Rawa dryfruits laddu😊 (semolina sweet laddu):

1. First fry all the dry fruits one by one with little clarified butter/ghee…as in the picture. Tragacanth gum pic 3(gond)
2. As u finish all..now grind all the dryfruits coarsely. Now heat 1 cup butter in a deep pan then add semolina and keep stirring till light brown.pic 2 fox nuts..fry them too in little butter/ghee
3. Now remove from heat and add powder sugar mix.now add warm milk little by little while mixing..see pic 3
4. Now add the grind dryfruits,cardamom powder,dry ginger powder now mix well that it can hold the mixture well.see in pic 3
5. Now make round laddu when it's warm… can use little oil on ur palm/hand while making.can decorate with silver leaf(optional)Made 29.u can store for 1 month in airtight container and in normal room temperature. Enjoy.Please be save and tc.stay at home👍

These Sweet balls made of Semolina and coconut is an Indian specialty traditionally made during almost all festivals. Extremely simple to make I mean here you have a plate of absolutely delicious looking rawa laddu (semolina balls) all stacked up in front of you, with no one around to remind that. In a same pan add semolina roast until the aroma starts to coming out. Meanwhile boil the sugar and water. When it reach the sticky consistency remove from heat and set aside..laddu, how to prepare rava semolina ladoo, what is sooji rava laddu and some general information about suji rava laddu semolina, healthy recipes.

So that’s going to wrap this up for this special food rawa dryfruits laddu😊 (semolina sweet laddu) recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!