Hello everybody, it is Jim, welcome to my recipe page. Today, I will show you a way to prepare a special dish, keto yoghurt and blueberries pancakes. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Keto Yoghurt and Blueberries Pancakes is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It’s simple, it is quick, it tastes delicious. Keto Yoghurt and Blueberries Pancakes is something that I’ve loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can cook keto yoghurt and blueberries pancakes using 11 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Keto Yoghurt and Blueberries Pancakes:

1. Prepare eggs
2. Make ready coconut oil
3. Take double cream
4. Prepare full fat Greek yogurt
5. Prepare erythritol
6. Make ready cream cheese
7. Make ready coconut flour
8. Take baking powder
9. Get xanthan gum
10. Make ready fresh blueberries
11. Get Vanilla extract

Instructions to make Keto Yoghurt and Blueberries Pancakes:

1. In a medium bowl, mix the eggs with the vanilla extract until pale and fluffy.
2. Add in all the dry ingredients and mix well again.
3. Add the greek yogurt, cream cheese and double cream. Using a hand whisk, mix until combined.
4. Add 1 tbsp melted coconut oil and the blueberries and mix well.
5. Place 1/4 tbsp coconut oil on a pan. On medium heat, heat up the pan.
6. Ladle a 1/2 cup of pancakes mix and bake for 3 to 4 minutes. I usually cover the pan to keep the moist in. When the pancake is firm enough, flip it and bake for another minute.
7. Serve with fresh blueberries, honey or homemade low carb strawberry jam. Enjoy!

So that’s going to wrap it up with this exceptional food keto yoghurt and blueberries pancakes recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!