Hey everyone, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, meatballs. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Sometimes a meatball can change your life. Other times, they're just really, really delicious. This week we're celebrating meatballs from around the world. Any of our meatball recipes will be a hit with all the family.

Meatballs is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It is simple, it’s quick, it tastes delicious. They are nice and they look fantastic. Meatballs is something that I have loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can cook meatballs using 13 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Meatballs:

1. Prepare ground beef
2. Make ready ground pork
3. Prepare ground lamb
4. Get eggs
5. Get Bread crumbs (Panko)
6. Prepare Garlic cloves finely chopped
7. Take Calabrian chili paste or red curry paste
8. Make ready Parmigiano-Reggiano
9. Make ready Milk
10. Take bushel Parsley (rough chop)
11. Take Salt & pepper each (then to taste in sauce)
12. Get (mix in some leftover peppers finely chopped too?)
13. Make ready Butter the pan

We have recipes for pork, turkey, lamb and more. They're great in curries, sandwiches, or dolloped on spaghetti. These meatballs are a compilation of many, many meatball recipes to finally achieve what I was Meatball Nirvana! Cover with your favorite red sauce and serve with pasta or in crusty garlic bread rolls.

Steps to make Meatballs:

1. Put all the meat in a bowl and coat with eggs
2. Once sticky with eggs, add the salt, pepper, garlic, chili paste and mix by hand.
3. Add the Parmigiano-Reggiano and breadcrumbs and mix
4. Then add the milk and keep mixing
5. Finally add a lot of parsley and mix in
6. Coat a large baking sheet with butter and stack the meatballs tightly on the pan (45 grams each, about an ice cream scoop size)
7. Roast them at 475^F for 6-7 minutes, rotating the pan once or twice (or fry in a pan)
8. Submerge the meatballs in sauce and simmer for an hour.

These meatballs are a compilation of many, many meatball recipes to finally achieve what I was Meatball Nirvana! Cover with your favorite red sauce and serve with pasta or in crusty garlic bread rolls. This meatball recipe is incredibly easy. You can even form them and store them in the fridge to cook That will make the recipe keto friendly. If you want a meatball recipe that has no breadcrumbs and is.

So that is going to wrap this up with this special food meatballs recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!