Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, menestra de verduras 🌱 spanish veggie soup or stew. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Menestra de Verduras 🌱 Spanish veggie soup or stew is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Menestra de Verduras 🌱 Spanish veggie soup or stew is something that I’ve loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can have menestra de verduras 🌱 spanish veggie soup or stew using 19 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Menestra de Verduras 🌱

Spanish veggie soup or stew:

1. Take 1 white or brown onion
2. Make ready 1 courgette
3. Make ready 1 chopped pepper (any colour or selection of coloured peppers)
4. Take A few muchrooms
5. Prepare A few peas or beans
6. Take 1 handful seasonal greens
7. Take 3 cloves garlic (crushed it sliced)
8. Get 2 carrots
9. Get 1 potatoes cubed or sliced (or a few small potatoes
10. Take 1 bay leaf
11. Take 1 sprig Rosemary
12. Prepare 1/2 teaspoon sweet paprika
13. Take A few olives
14. Make ready A few artichokes
15. Take A few stems of asparagus
16. Take 1 splash olive oil
17. Make ready 1 splash sherry vinegar (can sub for red wine vinegar if you prefer or even white wine)
18. Make ready to taste Salt and pepper
19. Get Parsley to garnish (optional)

Instructions to make Menestra de Verduras 🌱

Spanish veggie soup or stew:

1. Heat a little oil in your pan and slowly sauté the onion until slightly jammy. Add the garlic and sauté for a could of minutes. Add the mushrooms and carrots and artichokes and continue for a further minute or 2.
2. Add a splash of sherry vinegar, paprika and grate the tomatoes into the pan. Add the remaining veggies and beans or lentils if you are using and top with enough water (you can use stock if you prefer) to cover with an inch to spare. Simmer until the veg are cooked. Note: depending on the veg that you are using you can add to the pot in the time it will take them to cook. I add the greens at the very end. Top with a little more water if needed.
3. Serve in a bowl as soup or stew and top with chopped parsley. You could serve as a side dish if you prefer.

So that’s going to wrap it up for this exceptional food menestra de verduras 🌱 spanish veggie soup or stew recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!