Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, malay style fried rice. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Malay Style Fried rice is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It is simple, it is quick, it tastes delicious. They are nice and they look wonderful. Malay Style Fried rice is something that I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can cook malay style fried rice using 9 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Malay Style Fried rice:
- Take Rice
- Prepare Prawns, minced chicken
- Take 2 tablespoons chili paste
- Take 2 tablespoons mashed/blended onions
- Take Mashed garlic and anchovies
- Take Oyster sauce, soy sauce
- Get Vegetables or Chili padi (optional)
- Take Salt
- Get Cooking oil
Instructions to make Malay Style Fried rice:
- Add 2 tablespoons of cooking oil into a frying pan. Add mashed garlic & anchovies, fry it for 2-3minutes.
- Add onions and chili paste. Leave it for 4-5minutes and add prawns/minced chicken. Add some oyster sauce and soy sauce.
- Mix and wait until it is cooked. Add salt and leave it for a while before you add the rice.
- Lastly add an egg, wait until it is half cooked and mix it well with the rice.
- Now your fried rice is ready to eat! You can also add some fried anchovies or fried egg on top of it and enjoy!
So that’s going to wrap it up for this exceptional food malay style fried rice recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

