Hey everyone, it is me, Dave, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, vegetarian salad. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Vegetarian Salad is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. Vegetarian Salad is something which I have loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can cook vegetarian salad using 22 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Vegetarian Salad:

1. Take Quinoa
2. Take 1/2 cup red quinoa
3. Prepare 1 cup water to rinse quinoa
4. Take 3/4 cup water
5. Make ready Green beans
6. Prepare 1 pound whole green beans
7. Take 1/2 cup fire roasted peppers optional or to taste
8. Get 1/2 cup dried tart cherries
9. Prepare 1 medium onion diced
10. Prepare 2 teaspoon minced garlic
11. Prepare 2 tablespoons extra virgin olive oil
12. Get 1 teaspoon pink Himalayan salt
13. Take 1/2 teaspoon ground black pepper
14. Prepare Dressing
15. Make ready 3 tablespoons honey
16. Take 1 teaspoon mustard powder
17. Prepare 2 tablespoons lemon juice
18. Get 1 tablespoon sherry vinegar
19. Make ready 1 tablespoon grated Parmesan cheese
20. Make ready 1 tablespoon fig preserves
21. Make ready 1/3 cup extra virgin olive oil
22. Take 1 tablespoon finely minced fire roasted peppers

Instructions to make Vegetarian Salad:

1. Rise the quinoa. Drain and allow to sit 20 minutes. Toast in a dry pan.
2. Bring the 3/4 cup of water to boil. When it boils add the toasted quinoa. Simmer about 15-16 minutes, until the water is absorbed.
3. Let the quinoa rest 10 minutes. Fluff with a fork.
4. Cut the green beans thinly. Slice the fire roasted peppers, and onion. Chop the dried cherries.
5. Heat a skillet with olive oil add the green beans, cherries, onion, peppers, and garlic. Sauté these till tender. Season with the seasonings.
6. Mix the dressing ingredients.
7. Add the quinoa and green bean mixture in a bowl. Pour the dressing over the salad. Mix well.
8. Serve chilled or warmed, I hope you enjoy!

So that’s going to wrap it up with this exceptional food vegetarian salad recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!