Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, mike's lemon chicken & sweet garlic baby spuds. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Mike's Lemon Chicken & Sweet Garlic Baby Spuds is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It’s simple, it is fast, it tastes delicious. They’re fine and they look fantastic. Mike's Lemon Chicken & Sweet Garlic Baby Spuds is something that I have loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook mike's lemon chicken & sweet garlic baby spuds using 19 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Mike's Lemon Chicken & Sweet Garlic Baby Spuds:

1. Prepare ● For The Lemon Chicken
2. Prepare De-thawed Chicken Strips
3. Get Squares Sauté Express Lemon Butter [melted - an excelent product!]
4. Make ready Fresh Chives [minced]
5. Take Lemon [quartered + 1 tsp lemon zest]
6. Get Lemon Pepper
7. Take Sea Salt
8. Get Fresh Dill [fine minced]
9. Take ● For The Sweet Garlic Butter Potatoes
10. Take Baby Golden Potatoes [sliced in half]
11. Make ready Red Onion [quartered]
12. Take White Onion [quartered]
13. Make ready Fresh Garlic [left whole]
14. Prepare Fresh Celery [chopped]
15. Make ready Squares Sauté Express Garlic Butter [melted - an excelent product!]
16. Prepare Cherry Tomatoes [left whole]
17. Prepare Quality White Wine
18. Prepare Fresh Ground Black Pepper
19. Take Sea Salt

Steps to make Mike's Lemon Chicken & Sweet Garlic Baby Spuds:

1. Preheat oven to 350°.
2. Here's all you'll need. Chop all of your vegetables and melt your butters. Mix well. Know carrots are a great addition as well.
3. Rinse your chicken strips well, pat them dry and cut off anything you deem as unsightly. You can easily see the unsightly parts that need to be cut off chicken below.
4. Seal both oven safe dishes with tight fitting lids.
5. Pull dishes from oven and stir at 30 minutes. Place back in oven and bake 30 additional minutes.
6. Your sweet garlic potatoes may need an additional 10 minutes longer. Just taste test them or check with a knife.
7. This dish was served with fresh orange wedges and pear slices. It was garnished with lemon slices and fresh parsley. Fresh French Bread and my French Honey Butter also works well with this dish to cut the slight acidity with all the citrus. No need for desert with that! Enjoy!
8. My, "Mike's French Honey Butter Spread," recipe is found under my profile. Again, enjoy!

So that is going to wrap it up for this special food mike's lemon chicken & sweet garlic baby spuds recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!