Hey everyone, it is John, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, baked macaroni with egg *vegetarian. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Baked Macaroni with egg *Vegetarian is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It is easy, it is quick, it tastes yummy. They’re nice and they look fantastic. Baked Macaroni with egg *Vegetarian is something which I have loved my entire life.

To begin with this recipe, we have to prepare a few components. You can have baked macaroni with egg *vegetarian using 7 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Baked Macaroni with egg *Vegetarian:

1. Prepare elbow macaroni
2. Make ready eggs
3. Make ready salt
4. Make ready white pepper
5. Take spring onions (chopped)
6. Make ready mozarella and cheddar chese (grated)
7. Make ready Margarine for wipping the tray

Steps to make Baked Macaroni with egg *Vegetarian:

1. Boil the macaroni until its tender, put it aside
2. Pre-heat the oven 180°C
3. Prepare muffin tray, wipe it with margarine lightly using cooking brush.
4. In a big cup, crack all the eggs, mix with salt, pepper, and chopped spring onion.
5. Put boiled macaroni into the muffin tray, half way. Pour the egg mixture into the macaroni, sprinkle the grated cheese on top until its full.
6. Bake into pre-heated oven for 30-40 mins with 180°C until they turn golden.
7. Serve them with any sauce you like on the side.

So that is going to wrap it up with this special food baked macaroni with egg *vegetarian recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!