Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, creamy chicken with mushroom sauce. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Creamy Chicken with Mushroom Sauce is one of the most popular of recent trending meals in the world. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. Creamy Chicken with Mushroom Sauce is something that I have loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can have creamy chicken with mushroom sauce using 4 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Creamy Chicken with Mushroom Sauce:

1. Get 1 Chicken Breast, cut in cubes
2. Get Half Onion, diced
3. Take 5-7 Mushrooms, sliced
4. Take 100 g Whipped Cream (liquid cream)

Instructions to make Creamy Chicken with Mushroom Sauce:

1. In a pan, fry the onions with a bit of oil until translucent
2. Add the chicken and stir fry until the chicken is cooked and starts getting a bit brown
3. Throw in the mushrooms and stir fry for 2 more minutes
4. Pour in the cream and turn off the heat (leave heat longer if you prefer thicker creamy sauce)
5. Stir a bit the mix so that the cream covers everything (the cream should get a brown color from the rest)
6. Add salt and pepper to taste
7. Best served on top of some rice for example

So that’s going to wrap this up for this exceptional food creamy chicken with mushroom sauce recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!