Hello everybody, it is Drew, welcome to my recipe page. Today, I will show you a way to make a special dish, spring cabbage and bacon pasta. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Spring Cabbage and Bacon Pasta is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. Spring Cabbage and Bacon Pasta is something that I have loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can cook spring cabbage and bacon pasta using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Spring Cabbage and Bacon Pasta:

1. Take short pasta (120-150g)
2. Take spring cabbage
3. Prepare Leek or onion, optional
4. Get Bacon
5. Make ready Salt
6. Make ready fresh thyme (1/2 tsp dry)
7. Make ready water (1 2/3 cups)
8. Prepare Olive oil, as needed
9. Prepare Pepper
10. Make ready Parsley for garnish

Instructions to make Spring Cabbage and Bacon Pasta:

1. Slice bacon into 1cm pieces. Thinly slice onions or leeks, and roughly chop cabbage into bite-size pieces.
2. Heat about 1 Tablespoon olive oil in a heavy pot or sauce pan. Add bacon and onions/leeks until bacon begins to curl.
3. Add 400 ml (1 2/3 US cups) to the pot and bring to a simmer.
4. Add salt, pasta, cabbage and thyme. It might look like too much cabbage, but don't worry, it'll shrink as it cooks!
5. Cover with lid and simmer on low for the time on the pasta package. Covering with the lid is important as it brings out the sweetness of the cabbage and helps flavor the pasta just right ;)
6. When pasta is cooked, serve onto plates and sprinkle with pepper, along with extra salt if needed. Drizzle with a bit of olive oil to taste and enjoy! As you can see in the picture, you can make this with spaghetti too ;)

So that is going to wrap it up with this special food spring cabbage and bacon pasta recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!