Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, soft fluffy baked cardamon mandazi. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Soft fluffy Baked cardamon mandazi is one of the most favored of recent trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions daily. Soft fluffy Baked cardamon mandazi is something which I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can have soft fluffy baked cardamon mandazi using 8 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Soft fluffy Baked cardamon mandazi:

1. Take 2 cups floor
2. Take 7 tbsp sugar
3. Take 1 cup milk
4. Prepare 1 tbsp milk
5. Get 1 tsp yeast
6. Get 4 tbsp oil
7. Take Additional water for kneading if need be
8. Get 1/4 tsp cardamon ground

Steps to make Soft fluffy Baked cardamon mandazi:

1. Activate the yest by mixing it milk and 1tbsp sugar, let it rest and this is how it will look like
2. In a bowl mix in all the ingredients and knead
3. Once you have kneaded, cover the dough so that it can rise
4. After an hour this is how my dough looked like
5. Divide the dough in to balls and roll out
6. In a baking try grease it then place the shaped dough
7. Bake in a preheated oven for 10mins on the low rack and 10 mins on the high rack
8. This is how fluffy they were on the inside..enjoy with a cup of chai 🤓

So that’s going to wrap it up with this special food soft fluffy baked cardamon mandazi recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!