Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, thyme honey balsamic vinegar chicken drumstick. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Thyme Honey Balsamic Vinegar Chicken Drumstick is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It is easy, it is quick, it tastes yummy. Thyme Honey Balsamic Vinegar Chicken Drumstick is something which I have loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can cook thyme honey balsamic vinegar chicken drumstick using 17 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Thyme Honey Balsamic Vinegar Chicken Drumstick:
- Make ready chicken drumsticks
- Get (Marinade)
- Get balsamic vinegar
- Make ready worcestershire sauce
- Get onion powder
- Make ready honey
- Get pepper/paprika
- Take garlic, minced
- Prepare ginger, grated (powder is fine too, I think)
- Prepare oil
- Get salt
- Take soy sauce
- Take Oyster sauce (optional)
- Take dried thyme
- Prepare (Baste)
- Take honey + 1 tbsp water (mix)
- Take Sesame seeds (optional)
Steps to make Thyme Honey Balsamic Vinegar Chicken Drumstick:
- Boil water in a pot and blanch chicken for approximately 10 minutes. Remove and set aside
- Mix marinade in a large mixing bowl
- Marinade chicken for about 2 hours in the fridge
- Heat oven to 150 degree and bake chicken for 40 minutes, basting in between
- Done. As simple as that. Garnish with sesame seeds if you want. If not, just skip it, not gonna make much difference 😁😂❤️
So that is going to wrap it up for this special food thyme honey balsamic vinegar chicken drumstick recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

