Hey everyone, it is John, welcome to my recipe page. Today, I will show you a way to make a special dish, red, white and bleu cheese cobb salad. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Red, White and Bleu Cheese Cobb Salad is one of the most well liked of current trending meals on earth. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look fantastic. Red, White and Bleu Cheese Cobb Salad is something which I have loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can cook red, white and bleu cheese cobb salad using 8 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Red, White and Bleu Cheese Cobb Salad:

1. Make ready Romaine lettuce, washed and chopped
2. Prepare large hard-boiled eggs, chopped
3. Prepare small jicama, peeled and shredded
4. Get yellow bell pepper, chopped
5. Get grape tomatoes, halved
6. Get carrots, peeled and shredded
7. Make ready Bleu cheese, crumbled
8. Make ready chicken breast, cooked and chopped

Instructions to make Red, White and Bleu Cheese Cobb Salad:

1. Prepare all ingredients and layer in four quart-sized jars.
2. LAYER: - chicken - tomato - yellow pepper - carrots - jicama - eggs - cheese - lettuce
3. Serve with your favorite dressing - just add the carbs!

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