Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, sautéed zucchini with onions and bacon. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Sautéed Zucchini With Onions And Bacon is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. Sautéed Zucchini With Onions And Bacon is something that I have loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can have sautéed zucchini with onions and bacon using 5 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Sautéed Zucchini With Onions And Bacon:

1. Take Zucchini
2. Get onion
3. Make ready bacon thick cut,
4. Make ready olive oil
5. Prepare Salt and Pepper to taste

Instructions to make Sautéed Zucchini With Onions And Bacon:

1. Preheat cast iron skillet
2. Add bacon to skillet fry until crispy and golden brown remove and set aside
3. Rinse dry and Slice onion and zucchini in to thin slices
4. Add sliced zucchini and onions to skillet with bacon drippings over medium heat. If needed add olive oil then add salt and pepper. Stir frequently
5. Until onions are translucent and zucchini softens with edges browning may cover skillet for 2-3 minuets during cooking . To help soften top layer of zucchini ad simplify stirring. When done sprinkle with crumbled bacon and serve
6. For vegetarians leave out bacon use Olive oil Gluten Free

So that is going to wrap this up with this exceptional food sautéed zucchini with onions and bacon recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!