Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, vegan maple breakfast cookies. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Vegan maple breakfast cookies is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It’s easy, it is quick, it tastes yummy. Vegan maple breakfast cookies is something that I have loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can have vegan maple breakfast cookies using 9 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Vegan maple breakfast cookies:

1. Prepare 1 cup whole wheat flour
2. Prepare 3/4 cup oats
3. Make ready 1/2 tsp baking soda
4. Prepare 1/4 tsp salt
5. Prepare 1/4 cup apple sauce
6. Take 3 tbsp maple syrup
7. Get 2 tbsp olive or coconut oil
8. Make ready 1 tsp vanilla extract
9. Get 1/2 cup chopped pecans

Steps to make Vegan maple breakfast cookies:

1. Mix all ingredients until wet.
2. The dough should form soft balls. If dough is too dry, add a tablespoon of almond milk. If it is to wet, add more oats.
3. Place about 16 balls on a greased baking sheet.
4. Bake for 8-10 minutes at 375°F.
5. Check out my recipes for the easy dessert glaze.

So that’s going to wrap it up with this special food vegan maple breakfast cookies recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!