Recipe of Any-night-of-the-week Chicken Taquitos

Chicken Taquitos
Chicken Taquitos

Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, we’re going to prepare a special dish, chicken taquitos. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Chicken Taquitos is one of the most favored of recent trending foods on earth. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Chicken Taquitos is something which I’ve loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can cook chicken taquitos using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Chicken Taquitos:
  1. Prepare 1 can chicken chunks
  2. Make ready 1/2 packet taco seasoning
  3. Take 2 tablespoons cream cheese
  4. Take 5-6 medium tortillas
  5. Take Cheese
  6. Take Onion (optional)
  7. Make ready Peppers (optional)
  8. Prepare Salsa (optional)
  9. Prepare Sea salt
  10. Take Rice side
Instructions to make Chicken Taquitos:
  1. Put canned chicken in a pan, when heated add water and taco seasoning (usually about a half of a packet will cover it, but season to your own desires)
  2. Once water has boiled out, add cream cheese and mix on heat until melted.
  3. Put chicken mix, shredded cheese, diced peppers and onions on tortilla and roll up and place in pan. Sprinkle with sea salt.
  4. Bake on 375 for 12-15 minutes or until torillas are golden brown on the edges.
  5. Serve with a rice side. I like rice pilaf.

So that is going to wrap it up for this exceptional food chicken taquitos recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!