Hey everyone, it’s Louise, welcome to my recipe page. Today, I will show you a way to make a special dish, pasta in mushroom and veges. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Pasta in mushroom and veges is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. Pasta in mushroom and veges is something which I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can have pasta in mushroom and veges using 8 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Pasta in mushroom and veges:

1. Prepare branch Pasta
2. Prepare 1 broccoli floret
3. Make ready 50 g mushroom
4. Prepare 3 garlic cloves
5. Prepare Yellow capsicum
6. Take Black pepper
7. Make ready Salt
8. Get Olive oil

Instructions to make Pasta in mushroom and veges:

1. Boil your pasta untill its well cooked
2. Put olive oil in a pan on medium heat. Clean your mushroom half them and add them to the pan. Add crushed garlic and Stir them for 2 minutes.
3. Add your sliced capsicum and brocolli. Season with blackpepper and salt. Keep stirring untill they are cooked well for about 5 minutes.
4. Add in your cooked pasta and mix in together.

So that’s going to wrap it up with this special food pasta in mushroom and veges recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!