Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, dry mushroom veg. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Dry Mushroom veg is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. Dry Mushroom veg is something that I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can cook dry mushroom veg using 7 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Dry Mushroom veg:

1. Prepare 4 onions
2. Get 2 tomatoes
3. Take 1 bowl Mushroom
4. Make ready 1 tsp Cumin seeds
5. Prepare As required Regular Spices
6. Make ready 1/4 tsp Garam masala
7. Take 1/2 tbsp Turmeric powder

Steps to make Dry Mushroom veg:

1. Chop onion and tomato separately
2. Take a pan add some oil keep in medium flame now add cumin seeds
3. Now add chop onion fry it for 2 minutes then add chopped tomatoes
4. Fry it till 5 minutes now add spices,turmeric,salt according to taste,red chilli according to taste and garam masala
5. Shake it well now add mushroom leave it for 5 minutes and shake it well now add coriander leaves in it
6. Dry Mushroom is ready to serve

So that’s going to wrap it up for this special food dry mushroom veg recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!