Steps to Make Speedy Mushroom peas veg

Mushroom peas veg
Mushroom peas veg

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, mushroom peas veg. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Mushroom peas veg is one of the most favored of current trending foods on earth. It is easy, it is fast, it tastes yummy. It’s appreciated by millions daily. Mushroom peas veg is something which I have loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can cook mushroom peas veg using 14 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Mushroom peas veg:
  1. Get chopped mushroom
  2. Make ready peas
  3. Make ready onions
  4. Make ready tomatoes
  5. Take garlic pods
  6. Make ready ginger
  7. Get green chilli
  8. Get salt
  9. Get red chilli powder
  10. Take haldi
  11. Get garam masala
  12. Prepare dhaniya masala
  13. Take oil
  14. Take water
Steps to make Mushroom peas veg:
  1. First make the paste of onion, tomato, ginger, garlic, green chilli.
  2. Then take a cooker. At slow flame put oil in the cooker. Then put the paste in cooker.
  3. Then fried at the slow flame for 5-7 minutes. Then add the salt, red chilli, haldi, garam masala, dhaniya masala.
  4. Then add chopped mushroom and peas and water as your requirement.
  5. Then leave it at slow flame until 1 whistle.
  6. Then delicious mushroom peas is ready for serve.

So that is going to wrap this up with this exceptional food mushroom peas veg recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!