Hello everybody, it’s Drew, welcome to our recipe page. Today, we’re going to make a special dish, steamchicken rice flawar with boil rice and shazwan chili sauce. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

SteamChicken rice flawar with boil rice and shazwan chili sauce is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They are nice and they look fantastic. SteamChicken rice flawar with boil rice and shazwan chili sauce is something that I have loved my whole life.

To get started with this recipe, we must prepare a few components. You can cook steamchicken rice flawar with boil rice and shazwan chili sauce using 13 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make SteamChicken rice flawar with boil rice and shazwan chili sauce:

1. Take 250 grm chicken minces
2. Get 3 tbs chopped cabbage
3. Prepare 2 tbs grated carrot
4. Get 1 tbsp chopped French bean
5. Prepare 1 tbsp chopped spring onion
6. Prepare 1 tsp ginger garlic paste
7. Prepare 1/2 tsp black pepper
8. Take to taste Salt
9. Take 1 tsp chili sauce
10. Make ready 1 tsp soya sauce
11. Prepare 1 glass rice
12. Make ready 2 pinch casar colour
13. Take 2 pinch green colour

Steps to make SteamChicken rice flawar with boil rice and shazwan chili sauce:

1. Take a bowl add chicken mince add ginger garlic paste and salt black pepper and soya sauce chili sauce and mix well / take a mixer jar add cabbage carrot French bean spring onion and grind lightly and squeeze water with the help of a strainer and press with hands and mix well into mince and keep aside 10 minutes and make fine balls and coat them with coloured rice
2. Take a pan add water and boiling water keep strainer and place in balls and cover slow Flame 30 to 45 minutes
3. Take rice and boil it separately and mix well.take a bowl add schezwan sauce and red chili sauce and soya sauce mix well and keep aside
4. Arrange the platter with rice and meat balls flawars serve sauce on the side.
5. Ready to serve
6. Enjoy with your family take care eat well see you again with next recipe bye

So that is going to wrap it up for this special food steamchicken rice flawar with boil rice and shazwan chili sauce recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!