Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, hot and sour soup (no meat & easy). One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Hot and sour soup (No meat & Easy) is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It is simple, it’s quick, it tastes delicious. Hot and sour soup (No meat & Easy) is something that I’ve loved my entire life. They are nice and they look wonderful.

Seafood and meat, such as chicken, pork, and shrimps can be added to the soup too. If you wish to add them, then remember to mix in some julienne ginger. The traditional hot and sour soup recipe call for Chinese dry shiitake mushroom. Soak the mushrooms in water until it is fully hydrated and become very soft Use scallop or shrimps in place of meat for the seafood version, make a chicken hot and sour soup or omit the meat if you prefer it to be vegetarian.

To get started with this particular recipe, we have to first prepare a few components. You can have hot and sour soup (no meat & easy) using 13 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Hot and sour soup (No meat & Easy):

1. Make ready Water
2. Make ready Bit of shredded black fungus
3. Take Shiitake mushroom
4. Take ⁄4 Block Tofu
5. Take Egg
6. Prepare White vinegar
7. Prepare White pepper
8. Make ready Sesame oil
9. Take Corn starch
10. Get Water
11. Get Soy sauce
12. Take salt
13. Prepare Chili pepper

This restaurant-style Hot and Sour Soup recipe is the best!! It's quick and simple to make, easy to adapt to your personal Traditional hot and sour soup is actually incredibly easy to make as well. And the bonus of making it at home is Make it with tofu. Hot and sour soup is a soup from Asian culinary traditions.

Steps to make Hot and sour soup (No meat & Easy):

1. Soften the black fungus and shiitake mushrooms with hot water.
2. Shred tofu, carrot. Black fungus, mushrooms cut into strips.
3. Mix white pepper and vinegar. Mix corn starch and water. Stir the eggs evenly.
4. Boil carrots, shiitake, black fungus, and tofu.
5. Add salt and soy sauce.
6. Mix in the egg and stir slowly.
7. Add chili pepper.
8. Add corn starch water, stir quickly and bring to boil.
9. A. Important: Add the white pepper and vinegar to the soup right before serving. (These two will become tasteless if cook for too long.)

And the bonus of making it at home is Make it with tofu. Hot and sour soup is a soup from Asian culinary traditions. In all cases, the soup contains ingredients to make it both spicy and sour. Soup preparation may use chicken or pork broth, or may be meat-free. Common key ingredients in the American Chinese version include bamboo shoots, toasted sesame oil.

So that’s going to wrap it up for this exceptional food hot and sour soup (no meat & easy) recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!