Hey everyone, it’s me, Dave, welcome to my recipe page. Today, we’re going to make a distinctive dish, sauteed pork. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Sauteed Pork is one of the most popular of recent trending meals in the world. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. Sauteed Pork is something that I have loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can cook sauteed pork using 10 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Sauteed Pork:

1. Get kg soft pork, cut into strips
2. Get pork liver, cut into strips
3. Get potato half carrot, stips
4. Make ready red bell pepper strips
5. Prepare Bay leaf
6. Prepare Black pepper
7. Take Oyster sauce
8. Take Light soy sauce
9. Make ready vinegar
10. Prepare onion

Instructions to make Sauteed Pork:

1. Marinate pork and pork liver separately with light soy sauce and a little bit cornflour
2. Heat a wok add cooking oil, saute onion until translucent then put in pork. Cook until pork turn golden brown.Cook a while until pork is soft. Then add in carrot and potato. Season with oyster sauce and black pepper. Simmer it. When veges are halfway add pork liver and bell pepper. Cover and cook the liver, when it is done add the venigar. Don't mix it just cover and let it boil, then that is the time you mix.Cook for a minute. Then remove

So that’s going to wrap it up for this special food sauteed pork recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!