Hello everybody, it is me again, Dan, welcome to our recipe site. Today, we’re going to prepare a special dish, asparagus and mushroom salad. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Asparagus and Mushroom Salad is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. Asparagus and Mushroom Salad is something that I’ve loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can have asparagus and mushroom salad using 8 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Asparagus and Mushroom Salad:
- Get 10 stalks Asparagus
- Get 1 pack Mushrooms (preferably button)
- Take 8 Cherry tomatoes (or a tomato)
- Prepare 2 tbsp ●Olive oil
- Get 1 1/2 tbsp ●Vinegar or white wine vinegar
- Make ready 1/2 tbsp ●Grainy mustard
- Make ready 1 Salt and pepper
- Make ready 1 Lemon juice
Steps to make Asparagus and Mushroom Salad:
- Chop the mushrooms into 2-3 mm thick slices. Cook the asparagus in boiling water. Diagonally cut them into 4-5 cm lengths.
- Combine the ● ingredients. Once the asparagus cools, combine with the mushrooms, and mix evenly with the ● dressing.
- Add the cherry tomatoes after cutting them in half. Season with salt and pepper and serve.
So that is going to wrap it up for this exceptional food asparagus and mushroom salad recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

