Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, tomato chili sauce / sambal. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Tomato Chili sauce / sambal is one of the most popular of recent trending meals on earth. It is easy, it’s fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Tomato Chili sauce / sambal is something that I’ve loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can cook tomato chili sauce / sambal using 12 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Tomato Chili sauce / sambal:

1. Take 3 dried chilis
2. Prepare 2 fresh chilis
3. Make ready 3 tomatoes sliced
4. Prepare 50 gr chopped onion
5. Get small pcs galangal
6. Make ready 2 pcs kaffir lime leaves (optional)
7. Take 1 tsp salt
8. Take 1 tsp sugar
9. Get 1/2 tsp chili powder
10. Take 1/2 tsp lemon juice
11. Make ready pinch turmeric
12. Get 3-4 tbsp cooking oil

Instructions to make Tomato Chili sauce / sambal:

1. De-seed fresh chili and dried chili. Soak the dried chili in water for 2 minutes. Slice the chilis. slice the tomatoes into 12 small pieces each.
2. Heat your non-stick pan. Add two tbsp cooking oil. Add the sliced chilis, sliced tomatoes and chopped onions, galangal (if you do have it). Stir fry it until soft. Keep adding a tablespoon oil if it is getting dry. Do not add water.
3. Add salt, pepper,sugar, lemon juice, chili powder, turmeric powder. Stir fry it. Make a small taste. if it is too spicy, add some sugar to neutralize the taste.
4. Cook it with low heat, until the tomatoes soft and get a bit dry. Stir fry it.
5. Switch off the heat, when the consistency of sauce is a bit oily. Serve your chili with any chicken dishes, rice.

So that is going to wrap this up with this exceptional food tomato chili sauce / sambal recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!