Hey everyone, it is me again, Dan, welcome to my recipe site. Today, we’re going to prepare a special dish, crispy cheddar chicken. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Crispy Cheddar Chicken is one of the most favored of current trending meals in the world. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions daily. They are nice and they look fantastic. Crispy Cheddar Chicken is something that I have loved my entire life.

The chicken come out super crispy and mixes well with the cheese. You just might throw away your skillet when you taste this crispy cheddar chicken! Cheddar is better… especially with this cheesy baked chicken recipe! We already know cheese Yes puh-lease.

To get started with this particular recipe, we have to prepare a few components. You can have crispy cheddar chicken using 12 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Crispy Cheddar Chicken:

1. Take chicken tenders or 4 large breasts
2. Prepare cornstarch
3. Make ready (2 sleeves) Ritz crackers
4. Get salt
5. Prepare pepper
6. Make ready whole milk
7. Prepare cheddar cheese, grated
8. Prepare dried parsley
9. Take sauce
10. Take (10 oz) cream of chicken soup
11. Make ready sour cream
12. Take butter

CRISPY CHEDDAR CHICKEN — Tender chicken breast pieces are coated in a cheesy crumb crust, baked until golden, then topped with a simple chicken gravy. If you're a food snob, you might as well. Crispy Cheesy Chicken is served topped with a sour cream and chicken gravy. Crispy Cheddar Chicken (AKA Ritz Cracker Chicken) is coated in sour cream, cheddar cheese, and ritz cracker crumbs and baked to crispy perfection.

Steps to make Crispy Cheddar Chicken:

1. Crush crackers.
2. If using breasts, cut each into 3 large pieces, I used tenders. Salt & pepper as desired.
3. Pour milk, cheese and crackers into 3 separate small bowls for dipping.
4. Toss tenders in cornstarch until well coated. Then dip each piece of chicken into the milk and then cheese.
5. Press into chicken with your fingers. Then press into crackers and press in.
6. Spray a 9 x 13 pan with cooking spray and lay the chicken in pan. Sprinkle dried parsley over chicken.
7. Cover with foil and bake at 400° for 35 minutes.
8. Remove foil, bake for an additional 10-15 minutes, or until the edges of chicken are golden brown and crispy
9. In a medium size sauce pan combine the cream or chicken soup, sour cream and butter with a whisk.
10. Stir it over medium heat until heated through. Serve over the chicken.
11. NOTE: Save the remaining milk you dip the chicken in. I used the remainder (with the little bit of cornstarch that came off in the milk) and added it to my sauce when it was simmering and cooked it out. I hate throwing anything away if I can avoid it. I also used any remaining cheese and cracker crumbs and sprinkled them on top before baking. As you can see I made a double batch for my big crew) but I only added milk, cheese & crackers as I needed while coating so I wouldn't end up with a lot of unused ingredients. Enjoy!

Crispy Cheesy Chicken is served topped with a sour cream and chicken gravy. Crispy Cheddar Chicken (AKA Ritz Cracker Chicken) is coated in sour cream, cheddar cheese, and ritz cracker crumbs and baked to crispy perfection. Today I am sharing the recipe for Crispy Cheddar Chicken. Now, I will admit that this is not my favorite thing in the world but my guys LOVE it. They'd eat this every single week if I made it for them.

So that’s going to wrap this up for this special food crispy cheddar chicken recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!