Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, sauteed baby corn and asparagus. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Sauteed Baby Corn and Asparagus is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. Sauteed Baby Corn and Asparagus is something which I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can cook sauteed baby corn and asparagus using 7 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Sauteed Baby Corn and Asparagus:

1. Get Ginger
2. Prepare Garlic
3. Make ready oyster sauce
4. Make ready Black pepper
5. Make ready Beef
6. Prepare little flour
7. Get little water

Steps to make Sauteed Baby Corn and Asparagus:

1. Heat wok and fry the beef slices then set aside.
2. Stir fry ginger first then next is garlic. Then add baby corn and cook a while. Then pour oyster sauce and mix. Then add in asparagus mix well. When half done add in cook beef then black pepper. Simmer a while, add flour in a little water and pour it. To thicken the sauce

So that’s going to wrap this up for this exceptional food sauteed baby corn and asparagus recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!