Hey everyone, it’s Jim, welcome to my recipe site. Today, I will show you a way to prepare a special dish, easy loaded potato casarole. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Easy loaded potato casarole is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. Easy loaded potato casarole is something which I have loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can cook easy loaded potato casarole using 6 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Easy loaded potato casarole:

1. Take 1 diced/cubed potatos (near french fries in freezer section)
2. Make ready olive oil
3. Make ready 1 1/2 bags of shredded cheddar
4. Take 1 bunch green scallions
5. Get 1 lb Bacon
6. Take salt and pepper

Instructions to make Easy loaded potato casarole:

1. Pre heat oven to 400. In your casarole dish pour the bag of cubed potatoes in and lightly drizzle them with olive oil. Dash with salt and pepper
2. Every 15 min stir the potatos Cook for 50 to 60 min depending on potatos chucks size.
3. Cook your bacon to be crispy when the potatos cook. Then when they are cooked add the cheddar cheese to top and stir 1/2 bag into the potatos and use the full bag for top. Crinkle the bacon and sprinkle it on top and then sprinkle the green scallions over top. Cook and additional 10 min or until cheese is melted and enjoy :)

So that is going to wrap it up for this special food easy loaded potato casarole recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!