Hey everyone, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, lemony pepper pan-fried chicken wings. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Lemony Pepper Pan-Fried Chicken Wings is one of the most favored of current trending foods on earth. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. Lemony Pepper Pan-Fried Chicken Wings is something which I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can cook lemony pepper pan-fried chicken wings using 7 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Lemony Pepper Pan-Fried Chicken Wings:

1. Prepare 10 chicken wings, cut into two, wing tips removed
2. Prepare 1 tsp lemon pepper seasoning (if you don't have any, 2 tsp mixture or grated lemon zest and crushed black pepper would do)
3. Prepare 1/2 tsp salt
4. Make ready 2 tbsp flour + 1 tbsp katakuriko (or maizena)
5. Make ready 1/2 tsp lemon pepper seasoning
6. Take 1 pinch salt
7. Take 2-3 tbsp oil for frying

Instructions to make Lemony Pepper Pan-Fried Chicken Wings:

1. Mix wingettes and drumettes with 1 tsp lemon pepper, 1/2 tsp salt. Store in an airtight container in a fridge overnight.
2. Remove chicken pieces from the fridge. Rest for 10 minutes.
3. Combine flour + katakuriko with lemon pepper and salt. Put chicken pieces inside and coat them well.
4. Pan-fry until golden brown.

So that is going to wrap it up with this special food lemony pepper pan-fried chicken wings recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!