Simple Way to Prepare Super Quick Homemade Easy Cheesy Pizza Casserole

Easy Cheesy Pizza Casserole
Easy Cheesy Pizza Casserole

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, easy cheesy pizza casserole. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Easy Cheesy Pizza Casserole is one of the most favored of recent trending meals in the world. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. Easy Cheesy Pizza Casserole is something which I have loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can cook easy cheesy pizza casserole using 14 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Easy Cheesy Pizza Casserole:
  1. Make ready Ground Beef
  2. Make ready Ricotta
  3. Prepare Oregano
  4. Make ready Basil
  5. Make ready Shredded Parmesan Cheese
  6. Prepare Pizza Sauce
  7. Get Hot Pepper Flakes
  8. Take Pepperoni Slices
  9. Prepare Mozzarella Cheese
  10. Make ready Shredded Provolone Cheese
  11. Make ready Baking Mix
  12. Prepare Grated Parmesan Cheese
  13. Make ready Italian Seasoning
  14. Take Milk
Steps to make Easy Cheesy Pizza Casserole:
  1. Brown ground beef in skillet; drain fat.
  2. Mix in pizza sauce and pepper flakes; set aside.
  3. Mix ricotta cheese with the herbs and Parmesan in a separate bowl; set aside.
  4. Mix the dry ingredients for the biscuits. Add milk and stir until combined.
  5. Preheat oven to 375°.
  6. Spray a 13x9 pan with nonstick spray.
  7. Drop biscuit dough by teaspoons in the bottom of the pan, spacing evenly.
  8. Top with ground beef mixture and dot with the ricotta cheese mixture.
  9. Bake at 375° for about 20 minutes or until biscuits are puffed and beginning to get golden brown.
  10. Top with mozzarella and provolone cheeses and distribute pepperoni slices evenly over top, increase oven temperature to 425°F.
  11. Return to oven and bake until cheeses are melted and beginning to bubble.  This should take about 10 minutes.
  12. Remove from oven and let stand 5 minutes before slicing and serving.  May be topped with the additional Parmesan cheese.

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