Simple Way to Make Favorite Red easy enchilada casserole

Red easy enchilada casserole
Red easy enchilada casserole

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, red easy enchilada casserole. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Red easy enchilada casserole is one of the most popular of current trending foods on earth. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Red easy enchilada casserole is something which I’ve loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can have red easy enchilada casserole using 8 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Red easy enchilada casserole:
  1. Get 1 lb hamburger meat
  2. Prepare 1 can Red enchilada sauce
  3. Make ready 1 can cream of mushroom
  4. Get 1 can cream of chicken
  5. Prepare 12 each corn tortillas
  6. Prepare 1 packages Grated cheese
  7. Make ready 1 envelope Taco season
  8. Get 1 can rotel
Steps to make Red easy enchilada casserole:
  1. Grill your meat until no longer pink. then add your taco season as directed on envelope.
  2. Add in the sauce, soups, and rotel.
  3. Take your 9×13 pan and put one layer of corn tortillas, then add a layer of your meat mixture, and last a layer of cheese. repeat these steps until pan is full to top.
  4. Preheat oven to 350°F
  5. Cover your pan with tin foil.
  6. Place in oven for 45 minutes to an hour.
  7. When cheese is melted take out of the oven and let cool for 10 minutes.
  8. Cut into squares and enjoy. I like to add hot sauce and sour cream to my finished product.

So that is going to wrap it up with this special food red easy enchilada casserole recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!