Hello everybody, it is John, welcome to our recipe page. Today, I will show you a way to make a special dish, homemade meatballs & pasta. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Homemade meatballs & Pasta is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. They’re fine and they look fantastic. Homemade meatballs & Pasta is something which I’ve loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can cook homemade meatballs & pasta using 22 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Homemade meatballs & Pasta:
- Prepare Meatballs
- Prepare 400 grams Minced beef
- Prepare 1 small diced red onion
- Take 1 Diced spring onion
- Take 2 tbsp Cheese spread of your choice
- Take 1 tbsp Mixed herbs
- Make ready 1 tbsp English Mustard
- Prepare 1 tbsp Chilli Flakes
- Prepare 1 Sprig of rosemary diced
- Make ready 2 Eggs
- Make ready 1 1/2 Packet of cream crackers
- Get 1 tbsp sea salt
- Make ready 1 tbsp ground black peppercorn
- Take Sauce & Pasta
- Get 2 can 400g Chopped Tomatoes
- Get 1 bunch chopped basil
- Make ready 2 clove chopped garlic
- Get 3 tbsp mixed herbs
- Prepare 1 sprig rosemary
- Prepare 1 loosely chopped small red onion
- Take 2 pinch sea salt
- Make ready 1 packet of your favourite pasta
Instructions to make Homemade meatballs & Pasta:
- mix all ingredients for meatballs together bar the crackers
- place all crackers into a tea towel or food bag and smash them up with a rolling pin until theyre all finely ground then add to meatball mix
- roll up the meatball mix once everything has been mixed into a giant ball and then after wetting your hands with water begin to take chunks out and roll into equal sized balls dependin on how big or small you like your balls
- fire up your frying pan on a medium to high heat with some olive oil and fry all the balls until browned
- once browned take off the heat and place balls on a plate and get going with your pasta, add the sprig of rosemary the mixed herbs and salt into the water and when brought to the boil put in your pasta and simmer for 8 to 10 minutes
- now with the same pan you used for your balls add some more oil and toss in your onions and garlic until browned
- throw in your basil and fry for a minute before putting in your chopped tomatoes and salt and bring to the boil
- once boiled reduce heat to simmer and add your balls and leave to simmer until pasta cooked
- take off the heat toss in your pasta gently mix together so as not to damage your balls and serve with a garnish of basil on the top along with some grated cheese of your choice
So that’s going to wrap it up for this exceptional food homemade meatballs & pasta recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

