Hello everybody, it’s John, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, my special chicken breast marinate. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

My special chicken breast marinate is one of the most favored of recent trending foods on earth. It’s easy, it is quick, it tastes yummy. It is appreciated by millions daily. My special chicken breast marinate is something that I’ve loved my entire life. They’re nice and they look wonderful.

Place the marinade and chicken in a closed, non-reactive container (glass or ceramic dishes, and large resealable plastic bags). Don't use aluminum containers; they can create gross metallic flavors. Pineapple juice, rice vinegar, brown sugar, and soy sauce is all it takes to create the sweet-and-sour chicken of your takeout dreams. Marinate diced chicken breasts in it, stir-fry, and serve over cooked rice for a quick weeknight meal that's just as fast as ordering in.

To begin with this recipe, we must first prepare a few components. You can have my special chicken breast marinate using 8 ingredients and 1 steps. Here is how you can achieve it.

The ingredients needed to make My special chicken breast marinate:

1. Prepare 2 chicken breast
2. Make ready 1/8 tsp salt
3. Get 1/2 tsp thyme
4. Take 2 table spoon olive oil
5. Make ready 3 table spoon ketchup
6. Take 1 table spoon siracha
7. Prepare 1/2 tsp soy sauce
8. Prepare 2 table spoon sweat and sour sauce

Think of it like a sauce that infuses flavor into your meat. Well, what about a dry rub? Dry rubs typically flavor the outside of your meat, but a marinade is going to flavor the entire cut of chicken. Use whatever types of chicken you prefer — chicken breasts, thinly sliced chicken breasts, chicken tenders, or chicken thighs.

Steps to make My special chicken breast marinate:

1. Add all the ingredient in the bowl and coat all the chicken breast,you can leave it over night to marinate or after 1hr,grill and enjoy….

Dry rubs typically flavor the outside of your meat, but a marinade is going to flavor the entire cut of chicken. Use whatever types of chicken you prefer — chicken breasts, thinly sliced chicken breasts, chicken tenders, or chicken thighs. All of these options work fantastic with this marinade. Chicken tenders and thinly sliced chicken breast will cook much quicker than thick chicken breasts so beware and keep a close eye on cook times. The best chicken breast marinade starts with an acid, an oil, some good Dijon mustard and herbs/spices for flavor.

So that is going to wrap it up with this exceptional food my special chicken breast marinate recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!