Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, $3 usd frugal tuna stovetop casserole. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

$3 USD Frugal Tuna Stovetop Casserole is one of the most favored of current trending meals on earth. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. $3 USD Frugal Tuna Stovetop Casserole is something that I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can cook $3 usd frugal tuna stovetop casserole using 6 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make $3 USD Frugal Tuna Stovetop Casserole:

1. Prepare Noodles (i use linguine or spaghetti)
2. Prepare Tuna
3. Get Garlic, minced
4. Get Parmasan Cheese
5. Prepare Seasoning Salt or regular salt
6. Make ready Mushroom Soup (try not to get the lesser sodium, has less flavor) INSTEAD OF A CAN OF WATER USE MILK

Steps to make $3 USD Frugal Tuna Stovetop Casserole:

1. Put noodles in water and boil as directed.
2. As noodles are boiling, add tuna, soup with the can of milk, garlic, salt, parmasan together in another pot and stir well on medium heat
3. When noodles are done/al dente, drain.
4. Taste the sauce and add pepper or parmasan to your taste.
5. Add the sauce on top of your noodles and you are done! A quick, frugal tuna casserole from the stovetop.
6. You're welcome to add your own vegetables i.e. peas.

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