Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, easy enchilada casserole. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Easy Enchilada Casserole is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It is easy, it is quick, it tastes yummy. Easy Enchilada Casserole is something that I have loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook easy enchilada casserole using 10 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Easy Enchilada Casserole:
- Make ready ground beef
- Make ready taco seasoning
- Prepare sweet onion
- Make ready diced tomatoes
- Make ready green chiles
- Get refried beans
- Take shredded cheese (mexi blend)
- Make ready sour cream
- Make ready whole wheat tortillas
- Make ready cream of mushroom soup
Steps to make Easy Enchilada Casserole:
- Preheat oven to 375°F
- In a large skillet cook beef until brown. Then stir in diced onions and Taco seasoning.
- Next drain the tomatoes and chilies(dice chilies). Then add to skillet. Stir.
- Next stir in the refried beans and sour cream. Also add about a 1/2 cup of the shredded cheese.
- Now let mixture cool just a minute and fill tortillas with mixture and roll. Place filled tortillas seam down in a 9 x 13in casserole dish. Fits between 6-8 stuffed tortillas.
- Finally spread cream of mushroom soup over top, then sprinkle with remaining cheese. Bake about 20 minutes.
So that is going to wrap it up with this special food easy enchilada casserole recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
